Mobile Catering Vehicles

PRODUCT OVERVIEW

We bring catering services to wherever they are needed.

ARAT Mobile Catering Vehicles are designed so that food and beverage service can be provided practically and in an orderly way at different locations, events and field operations.

Preparation, storage, service and equipment areas inside the vehicle are planned around the needs of the operation. Service areas created on the outside allow products to be served quickly and under control from inside the vehicle.

Engineered in different dimensions and fit-outs according to the vehicle type, service concept, equipment needs and area of use, mobile catering vehicles can be configured to serve at different locations without the need for a fixed business premises.

1 / 6

KEY FEATURES

Mobile, functional and ready to use.

Functional Interior Design

Preparation, storage and service areas are planned for the most efficient use according to the needs of the operation.

Practical Service Area

A serving hatch and counter solutions can be applied so customers can be served directly.

Hygienic Working Area

Surface and equipment solutions suited to the cleanliness and usage conditions required by food and beverage service can be applied.

Equipment-Specific Infrastructure

Suitable infrastructure can be built for refrigerators, hot service equipment, preparation counters, storage areas and various kitchen equipment as required.

Durable Superstructure

A solid superstructure designed for intensive use and different field conditions.

Project-Specific Engineering

The interior and exterior design can be prepared specifically according to the vehicle type, service concept, menu and equipment needs.

TECHNICAL SPECIFICATIONS

A mobile catering solution shaped around your business concept.

The technical properties of mobile catering vehicles are determined according to the vehicle model, the service concept and the equipment to be used.

Vehicle type	Truck, van and light commercial vehicles
Superstructure type	Mobile catering / service body
Body	Steel / sheet metal construction
Service area	Serving hatch and counter options
Interior layout	Preparation, storage and service areas
Counter	Work counters suited to the intended use
Equipment infrastructure	Electrical, water and equipment connections as required
Storage	Cabinet, shelf and product storage solutions
Floor	Durable flooring options suited to the intended use
Surfaces	Easy-to-clean surface options
Customisation	Custom design according to vehicle, dimensions, equipment and service concept

APPLICATIONS

Wherever catering service is needed.

Events & Organisations

Food and beverage service at festivals, concerts, fairs and open-air organisations.

Public & Corporate Events

Mobile catering services for public institutions, companies and corporate organisations.

Sports Organisations

Service at sports competitions, tournaments and open-air sporting events.

Field & Site Operations

Mobile food and beverage service at different sites and working areas where staff and teams are present.

Tourism & Leisure

Mobile service solutions for tourist areas, recreation zones and seasonal events.

For your Mobile Catering Vehicle
let's develop a custom solution.

Tell us your service concept, vehicle model and required equipment, and we will engineer the mobile catering vehicle that fits your business.

Get Quote →